Just Food For Dogs – Top Tips for Making Home-made Diets for Dogs Using JustFoodForDogs DIY kits

Top Tips for Making Home-made Diets for Dogs Using JustFoodForDogs DIY kits

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Top Tips for Making Home-made Diets for Dogs Using JustFoodForDogs DIY kits

JustFoodForDogs_Chicken_DIY

Home-made diets for dogs have become a safe, viable alternative to highly processed kibble thanks to the nutrition team at JustFooForDogs®. In most cases premium pet food is just premium priced pet food. Purina is currently suing Blue Buffalo and the crux of the case is the argument that all kibble is more or less the same – feed grade, highly processed extruded dry dog food that is preserved and put in bags. Purina’s case against Blue Buffalo is essentially, “You are just like us.”

The inflated price of some “premium” kibbles have now made it relatively affordable to consider the alternative of making real food at home using actual food – meaning fresh whole food (ground beef, broccoli, sweet potatoes, carrot, etc). Recent university research at Cal Poly Pomona shows that feeding JustFoodForDogs® whole food diets improved markers of immune health in 21 dogs that were followed for up to 1 year. For this reason we’ve compiled some useful tidbits, testimonials and tips for making our recipes in your own home using our DIY kits.

Shawn Buckley, CEO and Founder of JustFoodForDogs® says, “We have given away our recipes since the day we open; our lawyers thought I was crazy – but proper nutrition is so important that we knew it was the right thing to do. People should realize that they aren’t going to be making dinner for Fido every night; most of our customers make their food once or twice a month and freeze it in meal size portions – the whole thing becomes very easy. The only technically difficult part is the expertise required to make the food nutritionally balanced long-term and JFFD is proud to share the recipes and make the balancing simple with our DIY kits.

A variety of pet parents, including vets and vet assistants are regular users of the DIY homemade recipes and have additional tips:

• Use a food processor instead of a knife to chop veggies, says Jennifer Keating, Registered Veterinary Technician and veterinary student on the East Coast. Our DIY kits are shipped nationwide.

• Most butchers will grind ingredients at no additional charge (liver, etc), says Dr. Laura Searle-Barnes, veterinarian at Estrella Veterinary Hospital in San Clemente, CA

• Get some large pots and pans for cooking the potatoes in larger quantities so that you can make food once or twice a month, and save time. In addition cooking the veggies with the protein makes clean up very easy, says Stephen Douglas, Dr. Laura’s husband – making food for their two dogs has become a fun family routine.

• It’s all about volume because you are making large amounts at a time, so buy proteins in bulk at Costco and store it in the freezer. Buy your potatoes and starches in large 5 to 10 lbs bags and store them in a dry, cool, dark place, says Sayaka Nakamura, a veterinary assistant in Southern California.

Sayaka was introduced to the DIY concept because her dog Bella has Inflammatory Bowel Disease (IBD). Unfortunately this is a condition that many of today’s dogs have developed, possibly due to some of the feed grade (animal grade) ingredients found in most commercial kibbles. She was advised to make a homemade diet using the DIY Fish and Sweet Potato recipe and her dog has had excellent results, and Bella loves the food!

When Sayaka first bought the ingredients for the recipe, they cost her about $45, mainly in the cost of the proteins (in her case white fish). However, by the time she made her second batch, she was able to get the cost down to $25, almost half, with a little shopping around:

The cost of Pacific Cod fillet is about $9/lbs in her area, but at a Trader Joe’s near her, they sell Wild Caught Cod Pieces for $3.99/lbs – a huge savings for the same quality fish, and since the fillets are cut up anyway – the chunks are a bonus! Sayaka also recommends Chinese markets for starches and vegetables!

Both Sayaka and Stephen recommend walking up to the Vons or State Bros butcher and asking for manager’s specials. These are meats that they may still have in large quantities that must be used that day or the next day, but are otherwise of great quality. Because the food is being cooked soon, then frozen – these largely discounted meats are perfect for this use.

If these tips are followed, you can achieve significant savings on the most expensive ingredient (the meats and proteins), and this can save you almost 50% on the cost of making nutritious food for your pets. Sayaka says that in the end, $25 for 10lbs of food is about the same cost as a bag of kibble, but the quality, nutrition, and love may be worth much more.

The following video will help you learn more about JustFoodForDogs recipes and how to prepare them.

Blog post written by:

Dr. Oscar E Chavez BVetMed MRCVS MBA
Chief Medical Officer
Tel: 866.726.9509 ext 777
www.justfoodfordogs.com

About JustFoodForDogs: We started JustFoodForDogs with one simple, primary objective – to increase the quality and length of life for as many dogs as possible through the food they eat. All of our food is made from ingredients certified by the USDA for human consumption and we add all of the necessary nutrients to make our meals complete and balanced. Our recipes are developed by our own team which includes several veterinarians, a board certified veterinary toxicologist, a professor in canine clinical nutrition, a team of RVTs and veterinary assistants, and a cadre of dogs and dog lovers.

To learn more about us please visit us at justfoodfordogs.com or for daily updates visit us on facebook.

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Showing 5 comments
  • Johnson McGee
    Reply

    Making your own pet food is a great way to save money, thanks for sharing! I recently got a new dog, and this is a great way to keep her healthy. I went to the pet store the other day, and was really wanting an alternative to processed dog food. This is the perfect solution. As a result of reading this, I am going to make my own food this weekend. What’s a good way to get vitamins into dog food?

  • SeMi Lee
    Reply

    Hi, how long can the food last in the refrigerator once it’s thawed in the refrigerator overnight? My dogs love your food!
    Thanks!

    • Oscar Chavez
      Reply

      HI SEMI

      OUR DIETS STAY FRESH FROZEN FOR UP TO ONE YEAR. ONCE DEFROSTED AND OPENED, OUR MEAT DIETS ARE GOOD IN THE FRIDGE FOR APPROXIMATELY 4 DAYS, OUR FISH DIETS FOR 3 DAYS.

  • anne
    Reply

    Hi, thank you for your website. I have been making my Maltese her food for about a month. She retains copper that is added to dog food. I do not have much freezer space so I make it fresh every other day. I have been adding vitamins made for dogs. Do your vitamins include Bone Meal? I heard that was also good to add.

    • Oscar Chavez
      Reply

      The best approach is to use a vitamin mix that is specifically designed to balance a specific recipe – that is the strategy we offer in our DIY kits: https://www.justfoodfordogs.com/diy.

      Each nutrient blend contains calcium and phosphorus, which are the same nutrients contained in Bone Meal.

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